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Vitamin D
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Everyone Needs More
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Do We Get Enought D?
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Dr. Kerr Says No
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D Reduces Medical Costs
Tell Your School Trustees
Kids Need Fat
Jared Diamond Is Right
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Food Additives Harm Kids
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Appleton Kids
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Aptos Middle School
Food Is Elementary
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When a Crop Becomes King
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A Good Fat
Trans Fats Hurt Kids
Book on Trans Fats
Avoid Hydrogenated
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Politics of Fat
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Venice High School
No Sodas in Venice
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A lot of people have forgotten Grandma's rule: "Eat right." They seem to think all calories are created equal. But if physiology didn't matter, prenatal care would be useless; scurvy, rickets, and pellagra wouldn't occur; prescriptions for antidepressants and Ritalin wouldn't work. If humans were just disembodied souls, no kids could be hurt by ingesting lead, mercury, dioxin, etc.
Every day, our bodies work with just a few basic inputs: air, water, and food. Why, then, don't we (1) keep toxins like trans fats out and (2) add essential nutrients like omega-3s and vitamin D in?
Surely, before we spend a dime on new curricula, teacher education, or even leaky roofs, we would want to make sure that kids have excellent food. You will find plenty of data on this site to support the notion "Garbage In, Garbage Out."
But banning harmful products like sodas, donuts, and hydrogenated peanut butter is only a start. The next step is fresh salads, veggies and fruits offered every day. We who organized this website also want to have omega-3-enriched smoothies, breads, and soups for students in California. It is crucial for parents to know how to make sure their children are not vitamin D deficient. Sooner or later, providing organic, locally grown ingredients (some right out of the school garden) will be routine.
Ultimately we want to transform American children's relationship to food. Kids---and adults---can move beyond Junk Food Addiction to appreciate the delights of wholesome sustenance and the joys of sharing meals with others.
True, we are still back at the envisioning stage, rather like when people first thought children shouldn't have to work in factories for 10-12 hours a day, six days a week. "Every child in school? It will never happen!"
Well, it did happen. But although kids are now inside the classroom, many are not learning.
Our "impossible dream" is for America's future citizens to be both physically and mentally healthy. Food industry vested interests, uninformed legislators, and bureaucratic inertia cannot block this transformation much longer because the cost to society has reached the tipping point.
Better school meals will lead to productive, happy people, very affordable health care, lower taxes, and greatly reduced rates of mental illness and violence.